Chicken Salad
- Number of Servings: 7
Ingredients
Directions
1 can 12.5 chicken2 chopped boiled eggs1 stalk celery1/2 cup green grapes sliced in half5 tbs. mayolittle garlic powder
makes 7 1/2 cup servings.
Number of Servings: 7
Recipe submitted by SparkPeople user SKEELEY.
Number of Servings: 7
Recipe submitted by SparkPeople user SKEELEY.
Nutritional Info Amount Per Serving
- Calories: 64.5
- Total Fat: 4.1 g
- Cholesterol: 68.4 mg
- Sodium: 137.2 mg
- Total Carbs: 3.8 g
- Dietary Fiber: 0.2 g
- Protein: 4.1 g
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