Pumpkin and Chocolate Oats

Name: Pumpkin and Chocolate Oats Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1/3 cup Rogers porridge oats; 1/4 cup canned pumpkin (NOT pumpkin pie filling); 1 tbsp carob chips (or chocolate chips); 1.5 tbsp chocolate almond butter; 1/4 cup fat-free vanilla yogurt; 1/4 tsp vanilla; 1/4 tsp cinnamon; 1/4 tsp nutmeg

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1/3 cup Rogers porridge oats1/4 cup canned pumpkin (NOT pumpkin pie filling)1 tbsp carob chips (or chocolate chips)1.5 tbsp chocolate almond butter1/4 cup fat-free vanilla yogurt1/4 tsp vanilla1/4 tsp cinnamon1/4 tsp nutmeg

Directions

Mix dry ingredients together; add wet ingredients and combine. Should look like oatmeal cookie dough. Refrigerate for 2-4 hours or overnight.

Makes one serving.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving