Kathy's Famous Lasagna
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
American Cheese, 8 oz (remove) Egg, fresh, 1 large (remove) Lorraine Swiss Cheese, Reduced Fat, 8 oz (remove) Hannaford Fat Free Cottage Cheese, 1 cup (remove) Hannaford Sweet Italian Sausage 1 link, 3 serving (remove) Italian Seasoning: .1 oz (Good Seasons), 1 serving (remove) Cooper sharp cheddar, 8 oz (remove) hannaford parmesean cheese, 8 tbsp (remove) Mozzerella Hannaford part skim 2% cheese, 2 cup (remove) Seargento Reduced Fat Provolone, 8 oz (remove) Hannaford Part Skim Ricotta Cheese, 8 oz (remove) *pepperoni, hormel, 15 slices, 2.5 serving (remove)Mueller’s Lasagna Noodles (2 Lasagna Noodles), 8 serving (remove)Moose Meat, 16 oz (remove)Johnsonville ground sweet sausage, 10 oz (remove)Classico Four Cheese Sauce, 5 cup (remove)
Boil water and cook lasagna
cook hamburg and sausage after removing from lining in fry pan, add speghetti sauce
combine ricotta cheese, cottage cheese, parmesean, egg, seasoning and salt & pepper with mixer.
Layer in a 9x13 pan and cook in oven for 30 minutes
Makes 12 servings
cook hamburg and sausage after removing from lining in fry pan, add speghetti sauce
combine ricotta cheese, cottage cheese, parmesean, egg, seasoning and salt & pepper with mixer.
Layer in a 9x13 pan and cook in oven for 30 minutes
Makes 12 servings
Nutritional Info Amount Per Serving
- Calories: 856.6
- Total Fat: 44.8 g
- Cholesterol: 173.0 mg
- Sodium: 1,661.8 mg
- Total Carbs: 43.0 g
- Dietary Fiber: 4.0 g
- Protein: 61.8 g
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