Snitz half-moon pies

Name: Snitz half-moon pies Recipe
Yield: 8
Ingredients: 2 cups dried apples; 2/3 cup sugar; 1 1/2 cup water; 1/4 tsp cloves; 1/2 tsp cinnamon; pastry for 2 9-pies

Number of Servings: 8

Ingredients

2 cups dried apples2/3 cup sugar1 1/2 cup water1/4 tsp cloves1/2 tsp cinnamonpastry for 2 9"-pies

Directions

Cook apples with sugar, water, and spices. Roll out pie dough and cut into 6 inch circles. Put 1/3 cup filling on each circle and fold in half. Press around edges to seal. Bake at 375.

Number of Servings: 8

Recipe submitted by SparkPeople user ROAMERAT98.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 307.7
Total Fat: 9.0 g
Cholesterol: 23.0 mg
Sodium: 81.7 mg
Total Carbs: 54.9 g
Dietary Fiber: 2.8 g
Protein: 3.5 g

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