Homemade Tuna Salad with Plain Yogurt Substitute

  • Number of Servings: 2
Ingredients
1 Can of Tuna in waterAbout 1/2 cup of plain greek yogurtAbout 2 Tsp of yellow mustardAbout 1/4 cup chopped dill picklesPepper as desired
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user JADIUS.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 142.3
  • Total Fat: 0.9 g
  • Cholesterol: 24.8 mg
  • Sodium: 594.2 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.4 g
  • Protein: 28.9 g

Member Reviews
  • ANDIROTH
    going to the kitchen RIGHT NOW!! thanks - 11/9/11