Yum Yum Baked Sugar Cinnamon Doughnuts

Name: Yum Yum Baked Sugar Cinnamon Doughnuts Recipe
Prep time: 90 min
Cook time: 8 min
Total time: 98 min
Yield: 69
Ingredients: 1 cup milk (heated approximately 1 minute in microwave); 1/4 cup warm water (110 degrees F.); 2 tablespoons butter melted; 2/3 cup granulated sugar; 2 eggs room temperature and beaten; 5 cups bread flour or all-purpose flour; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; 1 tablespoon vital wheat gluten (optional)*; 3 teaspoons instant active dry yeast; Cinnamon Topping (see recipe below); Cinnamon Topping:; 1/2 cup butter melted; 1 1/2 cups granulated sugar; 1 tablespoon ground cinnamon

(1)

Minutes to Prepare: 90
Minutes to Cook: 8

Number of Servings: 69

Ingredients

1 cup milk (heated approximately 1 minute in microwave) 1/4 cup warm water (110 degrees F.)2 tablespoons butter, melted 2/3 cup granulated sugar 2 eggs, room temperature and beaten 5 cups bread flour or all-purpose flour 1/2 teaspoon salt 1/4 teaspoon ground nutmeg 1 tablespoon vital wheat gluten (optional)* 3 teaspoons instant active dry yeast Cinnamon Topping (see recipe below)Cinnamon Topping: 1/2 cup butter, melted 1 1/2 cups granulated sugar 1 tablespoon ground cinnamon

Directions

Makes 69 half ounce donut holes or you can make 1.5 ounce donuts. I used a skinny shot glass and a biscuit cutter.

Add water and yeast together. Set aside. Add the 2 T butter to the milk and microwave 1 min. Put dry ingredients and eggs in mixer. Pour in yeast mixture. Use milk/butter mixer to get all of yeast mixture out of its container and into mixer. Mix for 8 minutes in your mixer if it can handle doughs or knead by hand for 15 mins. Roll to 1/3 inch on a floured surface. Cut out as desired. Put on cookie sheet lined with parchment. Bake at 375 for 8 mins or until lightly browned (do not let them get very brown). Let set two minutes. Brush butter on with a pastry brush and put cinnamon sugar in a baggie. Shake donut in bag to cover.

Number of Servings: 69

Recipe submitted by SparkPeople user LIBBYGEO.

Servings Per Recipe: 69

Nutritional Info Amount Per Serving

Calories: 75.6
Total Fat: 1.9 g
Cholesterol: 9.8 mg
Sodium: 49.6 mg
Total Carbs: 13.4 g
Dietary Fiber: 0.3 g
Protein: 1.3 g

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Member Reviews

CD6481690
These are amazing! They do actually taste like fried donuts...almost :P Close enough where you dont miss them "bad" ones :) Instead of brushing mine with butter to get the cinnamon sugar to stick, i did a quick spray of butter flavor cooking spray...worked great! - 6/2/11