Brown Bread

Name: Brown Bread Recipe
Cook time: 18 min
Total time: 18 min
Yield: 48
Ingredients: 2 c. water in sauce pan; 1/4 c marg.; 1/4 c. b. sugar; 1/4 c. molasses; 3 t. salt; Melt and bring to a boil.; 1 c. oatmeal; 1/2 c. sunflower seeds; 1 T. flax seed; 1 T. sunny boy; 1 egg; 2 c. cold water; Mix with a beater. Add margarine beat for three minutes.; 1 c. water; 2 T. yeast; 1 t. sugar; set aside add to the other stuff. Mix flour in till it comes off the side 10-12c. Mix in kitchen aid. Punch down let rise for half hour. Put in oven pan let rise half hour. 400F for 18m.

Minutes to Cook: 18

Number of Servings: 48

Ingredients

2 c. water in sauce pan1/4 c marg.1/4 c. b. sugar1/4 c. molasses3 t. salt Melt and bring to a boil.1 c. oatmeal1/2 c. sunflower seeds1 T. flax seed1 T. sunny boy1 egg2 c. cold waterMix with a beater. Add margarine beat for three minutes.1 c. water2 T. yeast1 t. sugarset aside, add to the other stuff. Mix flour in till it comes off the side 10-12c. Mix in kitchen aid. Punch down, let rise for half hour. Put in oven pan let rise half hour. 400F for 18m.

Directions

Makes four loaves.

Number of Servings: 48

Recipe submitted by SparkPeople user KAYSUE6.

Servings Per Recipe: 48

Nutritional Info Amount Per Serving

Calories: 30.9
Total Fat: 1.6 g
Cholesterol: 4.4 mg
Sodium: 163.8 mg
Total Carbs: 4.3 g
Dietary Fiber: 0.3 g
Protein: 0.5 g

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