Crock pot pork roast w/ pineapple

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
*Pork Centercut Loin Roast - 4 oz., 8 serving (remove)*Chunk Pinapple in pinapple juice, 1.5 cup (remove)
Directions
crock pot meal

Number of Servings: 8

Recipe submitted by SparkPeople user 2BFREE2LIVE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 156.2
  • Total Fat: 3.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 220.0 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.4 g
  • Protein: 22.0 g

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