No Bake Protein Bars

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
2 Cups Quick cooking Oats1/2 Cup Peanut Butter4 Scoops Protein Powder (I used Oats and Whey Chocolate)1 Tbsp Flaxseeds1/2 Cup Water
Directions
Knead all ingredients in a bowl.

Line 9 x 9 pan with wax paper. Spread dough into pan using spatula.

Freeze for 30 Minutes.

Remove from freezer and cut into 8 bars.

Number of Servings: 8

Recipe submitted by SparkPeople user DEBLYNNH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 244.4
  • Total Fat: 10.7 g
  • Cholesterol: 20.0 mg
  • Sodium: 278.0 mg
  • Total Carbs: 21.6 g
  • Dietary Fiber: 4.5 g
  • Protein: 17.8 g

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