"Weat buns"
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 72
Ingredients
First add four cups of warm water4 tbp yeast1/2 cups brown sugar1 cup Malasses 2 cups ground weat4 eggs beaten3/4 cups olive oil or any other kind would work2 tsp salt add in the order they are then add flour until soft but not sticky beat on counter then put in a greased bowl with dish towl over it and let rise but keap an eye an it cause it could over flow, then form into buns! let them rise for about 15-20 minutes. set oven to 350 digrees and let coock until light brown.
makes about 82 buns.. 3 inch pieces
Number of Servings: 72
Recipe submitted by SparkPeople user WHITANN15.
Number of Servings: 72
Recipe submitted by SparkPeople user WHITANN15.
Nutritional Info Amount Per Serving
- Calories: 123.4
- Total Fat: 2.8 g
- Cholesterol: 10.3 mg
- Sodium: 7.9 mg
- Total Carbs: 22.4 g
- Dietary Fiber: 0.8 g
- Protein: 2.9 g
Member Reviews