Rikki's spaghetti sauce

  • Number of Servings: 4
Ingredients
* Red Ripe Tomatoes, 2 large whole (3" dia) * Olive Oil, 2 tbsp * Onions, raw, 1 large * Garlic, 3 cloves * Salt, 1 tsp * Oregano, ground, 1 tsp * Basil, 1 tbsp * *Spaghetti/Marinara Sauce, 2 cup
Directions
Heat olive oil
saute garlic and onions
add diced tomatos (skin and seed if you like)
add spices
add sauce
simmer till done

Number of Servings: 4

Recipe submitted by SparkPeople user CHRISM1971.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 169.0
  • Total Fat: 9.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,106.2 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 3.9 g
  • Protein: 3.2 g

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