Low Fat Tomato Vinaigrette Dressing

Name: Low Fat Tomato Vinaigrette Dressing Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 1.5 red ripe tomato; 2 tbsp chopped scallion; .25 cup of red wine vinegar; .5 tsp dry mustard; .5 tsp salt; .25 tsp black pepper

Minutes to Prepare: 10

Number of Servings: 4

Ingredients

1.5 red ripe tomato2 tbsp chopped scallion.25 cup of red wine vinegar.5 tsp dry mustard.5 tsp salt.25 tsp black pepper

Directions

combine all ingredients in blender or food processor.

Number of Servings: 4

Recipe submitted by SparkPeople user CABLEGUYXX.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 12.9
Total Fat: 0.2 g
Cholesterol: 0.0 mg
Sodium: 295.5 mg
Total Carbs: 2.9 g
Dietary Fiber: 0.7 g
Protein: 0.5 g

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