Double Cherry Dump Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
1 Box Yellow Cake Mix 2 Cans Cherry Pie Filling1 Stick Unsalted Butter
Directions
Pour pie filling into the bottom of a 13 x 9 pan. Sprinkle cake mix over pie filling evenly. Slice pats of butter and place evenly over sprinkled cake mix. Bake at 350 degrees for approximately 30-45 mins. Until brown and bubbly. Allow to cool after baking for approximately 20-30 mins. Serves 15

Number of Servings: 15

Recipe submitted by SparkPeople user JCONYERS1.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 344.0
  • Total Fat: 10.0 g
  • Cholesterol: 24.0 mg
  • Sodium: 244.0 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.0 g

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