Homemade milk gravy
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
vegetable oil, white flour, 2% milk, salt, pepper
Heat oil in iron skillet, add flour and stir until brown over medium heat. Then add milk and cook until thickened. Add salt and pepper.
Number of Servings: 12
Recipe submitted by SparkPeople user RLCOLL449.
Number of Servings: 12
Recipe submitted by SparkPeople user RLCOLL449.
Nutritional Info Amount Per Serving
- Calories: 91.1
- Total Fat: 5.8 g
- Cholesterol: 5.9 mg
- Sodium: 384.9 mg
- Total Carbs: 7.1 g
- Dietary Fiber: 0.1 g
- Protein: 3.0 g
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