Sweet and Sour Broccoli Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 cup low-sodium stock, chicken or vegetable10 oz frozen, chopped broccoli1 tsp oil1 tsp paprika2 tsp granulated sugar2-3 tsp apple cider vinegar
Heat oil to warm, add the paprika. Stir for a half-minute over heat. Add the vinegar. Semi-puree the broccoli in the stock in a food processor or blender. Add to seasoned oil and heat through. Sprinkle in 2 Tbsp chopped green onions if desired. Or eat cold as a mostly-raw soup.
Number of Servings: 1
Recipe submitted by SparkPeople user JSPEED4.
Number of Servings: 1
Recipe submitted by SparkPeople user JSPEED4.
Nutritional Info Amount Per Serving
- Calories: 260.3
- Total Fat: 14.7 g
- Cholesterol: 0.0 mg
- Sodium: 529.0 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 9.3 g
- Protein: 13.0 g
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