Green Bean, Shrooms & Sweet Peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
1 tsp olive oil or water1 cup fresh snap green beans1/2 cup fresh thick sliced mushrooms1/2 cup sliced sweet peppers
Using a medium sauce pan, add the oil or water if you prefer and the green beans. Cook over medium high heat tossing often for about 8 minutes. Add the peppers and mushrooms and continue to cook for about 7 more minutes or until vegetables are done but not droopy.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user HONEYBEE56.
Serves 1
Number of Servings: 1
Recipe submitted by SparkPeople user HONEYBEE56.
Nutritional Info Amount Per Serving
- Calories: 97.8
- Total Fat: 4.9 g
- Cholesterol: 0.0 mg
- Sodium: 9.4 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 5.4 g
- Protein: 3.7 g
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