Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Simple chilipound of hamburger, 3 stalks of celery, an onion, a pepper, spices tablespoon of olive oil.Saute with everything for a couple of hours with two to three bay leaves.Made 10 cups.
Directions
Makes 10 cups.
Ten 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user RUSTIC57.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 258.9
  • Total Fat: 14.4 g
  • Cholesterol: 44.6 mg
  • Sodium: 418.4 mg
  • Total Carbs: 18.5 g
  • Dietary Fiber: 5.5 g
  • Protein: 14.6 g

Member Reviews