Crockpot BBQ Beef

  • Number of Servings: 8
Ingredients
2.60lbs Choice Chuck Beef Pot Roast1 tsp Nature's seasons3/4 C Sweet Baby Ray's Honey BBQ Sauce
Directions
Dice up pot roast and season. Cover with water.
Cook on High for 6hrs.
Drain water, mix BBQ sauce.
Divide in 8 equal servings

Number of Servings: 8

Recipe submitted by SparkPeople user PANDAS10.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 294.4
  • Total Fat: 13.4 g
  • Cholesterol: 94.1 mg
  • Sodium: 509.1 mg
  • Total Carbs: 12.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.2 g

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