Crockpot BBQ Beef
- Number of Servings: 8
Ingredients
Directions
2.60lbs Choice Chuck Beef Pot Roast1 tsp Nature's seasons3/4 C Sweet Baby Ray's Honey BBQ Sauce
Dice up pot roast and season. Cover with water.
Cook on High for 6hrs.
Drain water, mix BBQ sauce.
Divide in 8 equal servings
Number of Servings: 8
Recipe submitted by SparkPeople user PANDAS10.
Cook on High for 6hrs.
Drain water, mix BBQ sauce.
Divide in 8 equal servings
Number of Servings: 8
Recipe submitted by SparkPeople user PANDAS10.
Nutritional Info Amount Per Serving
- Calories: 294.4
- Total Fat: 13.4 g
- Cholesterol: 94.1 mg
- Sodium: 509.1 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 0.0 g
- Protein: 28.2 g
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