Chicken Curry with sweet potatoes and coconut rice CROCKPOT

  • Number of Servings: 4
Ingredients
* Onions, raw, 1 medium (2-1/2" dia) * Chicken Breast, no skin, 4 unit (yield from 1 lb ready-to-cook * Sweet potato, 2 sweetpotato, 5" long * Tropicana, Lite'n Healthy Orange juice, 8 fl oz, 6 oz * Salt, 1 tsp (remove) * *ground black pepper, .25 serving * Garlic, 1 clove * Curry powder, 3 tsp # *White Rice, medium grain, .5 cup (remove)
Directions
Makes 4 1 cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user SZHUNT.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 202.4
  • Total Fat: 1.4 g
  • Cholesterol: 41.2 mg
  • Sodium: 639.6 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 3.0 g
  • Protein: 18.8 g

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