Texas White Lightening Chili

Name: Texas White Lightening Chili Recipe
Yield: 1
Ingredients: Poach chicken then chop.; Add all ingredients together in a large pot.; Allow to simmer for 1 hour.; Serve with shredded Monterey Jack cheese on top to cut the heat.

Number of Servings: 1

Ingredients

Poach chicken then chop.Add all ingredients together in a large pot. Allow to simmer for 1 hour. Serve with shredded Monterey Jack cheese on top to cut the heat.

Directions

makes 12 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user MCKENZIESWANSON.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,978.6
Total Fat: 32.4 g
Cholesterol: 281.2 mg
Sodium: 47,373.6 mg
Total Carbs: 315.7 g
Dietary Fiber: 102.2 g
Protein: 143.5 g

More Recipes Like This

TIME15

CALS47

(223 ratings)

15-Minute Black Bean and Corn Salsa

This corn and black bean salsa is the perfect dish for potlucks when you want to have something healthy on the table.Submitted by: CHIQUITA72979

CALORIES 46.9 FAT 0.3 PROTEIN 2.3 CARBS 10.4 FIBER 2.2

TIME90

CALS201

(201 ratings)

Roasted Beet Salad

Think you dislike beets? Not after trying this recipe! Roasting brings out the beets' natural sweetness, and the feta offers a salty contrast.
Submitted by: CHEF_MEG

CALORIES 201.3 FAT 14.4 PROTEIN 5 CARBS 14 FIBER 4.2

TIME15

CALS160

(172 ratings)

Crunchy Cabbage Ramen Noodle Salad

You've never used ramen noodles like this before. Try this in place of traditional slaw.Submitted by:

CALORIES 159.5 FAT 8.2 PROTEIN 3.2 CARBS 20.9 FIBER 3.6

TIME0

CALS236

(199 ratings)

Thai Noodle Salad

You'll get 100% of your daily vitamin C with this dish!Submitted by: