Momma's Baked Mac and Cheese
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz sharp cheddar cheese8 oz fat free sour cream1 cup light mayo8 oz dry pasta (2 cups)
Cook and drain past.
Mix sour cream, mayo and 8 oz of cheese in large bowl. Add pasta and mix thoroughly.
Pour mixture into a 13 x 9 inch casserole dish.
Sprinkle with remaining 8 oz of cheese.
Bake for 30-35 mins at 325 degrees.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user PEGASUSDANCING.
Mix sour cream, mayo and 8 oz of cheese in large bowl. Add pasta and mix thoroughly.
Pour mixture into a 13 x 9 inch casserole dish.
Sprinkle with remaining 8 oz of cheese.
Bake for 30-35 mins at 325 degrees.
Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user PEGASUSDANCING.
Nutritional Info Amount Per Serving
- Calories: 396.9
- Total Fat: 28.9 g
- Cholesterol: 72.6 mg
- Sodium: 631.6 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 0.5 g
- Protein: 16.8 g
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