Sweet Rib Dry Rub
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1/4 cup of light brown sugar4 tsp garlic salt4 tsp chili powder2 tsp sea salt1 tsp ground black pepper1/2 tsp celery salt1/4 tsp ground white pepper1/4 tsp ground red pepper1/4 tsp ground cinnamon
Start out with the brown sugar. Allow it to dry out a little so its easier to mix with the other spices.
This recipe should be enough for about 2 slabs of ribs.
Sprinkle generously on both sides of the ribs. Let the ribs sit for 3 - 4 hours if possible. The longer the better.
Smoke, Grill, or bake your ribs.
Number of Servings: 1
Recipe submitted by SparkPeople user DRJELLO.
This recipe should be enough for about 2 slabs of ribs.
Sprinkle generously on both sides of the ribs. Let the ribs sit for 3 - 4 hours if possible. The longer the better.
Smoke, Grill, or bake your ribs.
Number of Servings: 1
Recipe submitted by SparkPeople user DRJELLO.
Nutritional Info Amount Per Serving
- Calories: 222.7
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 8,597.2 mg
- Total Carbs: 56.2 g
- Dietary Fiber: 4.7 g
- Protein: 1.6 g
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