Leftover roastbeef pasties

  • Number of Servings: 15
Ingredients
* Beef, round steak, 500 grams (remove) * Red Potato, 150 grams (remove) * Carrots, cooked, 150 grams (remove) * Rutabagas, 100 grams (remove) * Onions, raw, 125 grams (remove) * Celery, cooked, 125 grams (remove) * Heinz Home Style Savory Brown Gravy, canned, 200 grams (remove) * *Puff Pastry, 48 oz (remove)
Directions
Make it, bake it, eat it

Number of Servings: 15

Recipe submitted by SparkPeople user OUIMAISOUI.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 573.5
  • Total Fat: 36.5 g
  • Cholesterol: 19.5 mg
  • Sodium: 340.6 mg
  • Total Carbs: 46.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 15.0 g

Member Reviews