Light Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Tuna canned in waterHellman's Light MayoChopped Celery1 packed Sweet n' Low
Directions
Mix light mayo with 1 packet Sweet n' Low. Mix 12 oz. tuna in water with mayo mixture. Add chopped celery. You can also add chopped sweet red pepper, diced hard-boiled egg, etc. Eggs will change the calorie count. Makes 4 (1/2 cup) servings.

Number of Servings: 1

Recipe submitted by SparkPeople user CODECRACKER.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 429.2
  • Total Fat: 16.1 g
  • Cholesterol: 69.3 mg
  • Sodium: 1,405.2 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 59.8 g

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