Fast & Delicious Egg & Brie Brunch sandwich
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 eggsmilkbriegreen onionssalt + pepperground thymebread
Melt butter in pan on Med heat.
Whisk eggs in a bowl. Add a splash of milk, whisk
Pour mixture into pan
Cut brie into slices
Chop green onions
One eggs have set, put brie on top, fold eggs over brie
Toast desired amount of bread
Top toast with eggs & brie, salt + pepper, dash of thyme
Top w/ green onions
Serving Size: 1 breakfast dish
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONO5.
Whisk eggs in a bowl. Add a splash of milk, whisk
Pour mixture into pan
Cut brie into slices
Chop green onions
One eggs have set, put brie on top, fold eggs over brie
Toast desired amount of bread
Top toast with eggs & brie, salt + pepper, dash of thyme
Top w/ green onions
Serving Size: 1 breakfast dish
Number of Servings: 1
Recipe submitted by SparkPeople user ALISONO5.
Nutritional Info Amount Per Serving
- Calories: 366.0
- Total Fat: 24.7 g
- Cholesterol: 414.5 mg
- Sodium: 617.8 mg
- Total Carbs: 14.8 g
- Dietary Fiber: 2.2 g
- Protein: 22.2 g
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