Sangria Jello shots

  • Minutes to Prepare:
  • Number of Servings: 24
Ingredients
1/2 bottle red wine1 cup lime juice8 packets unflavored gelatinstevia to taste
Directions
soften gelatin with 1/2 cup lime juice
boil other 1/2 in micro
combine to dissolve gelatin
add wine
mix well
pour unto ice cube trays

Serving Size: makes 24 bite sized cubes

Number of Servings: 24

Recipe submitted by SparkPeople user PALEOBIRD.

Servings Per Recipe: 24
Nutritional Info Amount Per Serving
  • Calories: 23.8
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.0 mg
  • Total Carbs: 1.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.4 g

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