Chaach
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
YoghurtWaterSaltCumin seeds
Dry roast cumin seeds until they crackle. Coarse grind them with Mortar and Pestal. (You may use 1/4 tsp pre made cumin powder for this)
Mix the ingredients in a blender and pour in a tall glass.
Use mint leaves for garnish!
Other variations include -
- spicing it with black pepper
- use rock salt instead
- add ginger, coriander and mint leaves. Muddle it and then strain the drink before serving
Serving Size: Makes one glass of Chaach
Number of Servings: 1
Recipe submitted by SparkPeople user MAYBATRA.
Mix the ingredients in a blender and pour in a tall glass.
Use mint leaves for garnish!
Other variations include -
- spicing it with black pepper
- use rock salt instead
- add ginger, coriander and mint leaves. Muddle it and then strain the drink before serving
Serving Size: Makes one glass of Chaach
Number of Servings: 1
Recipe submitted by SparkPeople user MAYBATRA.
Nutritional Info Amount Per Serving
- Calories: 40.6
- Total Fat: 1.1 g
- Cholesterol: 3.7 mg
- Sodium: 1,211.2 mg
- Total Carbs: 4.5 g
- Dietary Fiber: 0.1 g
- Protein: 3.3 g
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