Baked Pumpkin Oat Squares
- Number of Servings: 8
Ingredients
Oats, 2 cups*100% Libby pure pumpkin, 1/2cupsApplesauce, unsweetened, 1/2 cupsAlmond Breeze Almond Milk, Unsweetened Vanilla, 1/2 cupPecans, 10 halves*Pumpkin Pie spice, 1 tsp Vanilla Extract, 1 tsp Brown Sugar, .25 cup, packed
Add ingredients in a bowl. Pour into small greased baking pan or use muffin tins or ramekins if needed. Place one pecan halves on top of muffin mixture. Bake at 350 for about 30-35 minutes.
Serving Size: Makes 8 squares
Number of Servings: 8
Recipe submitted by SparkPeople user NIC2561.
Serving Size: Makes 8 squares
Number of Servings: 8
Recipe submitted by SparkPeople user NIC2561.
Nutritional Info Amount Per Serving
- Calories: 129.5
- Total Fat: 2.8 g
- Cholesterol: 0.0 mg
- Sodium: 15.9 mg
- Total Carbs: 38.5 g
- Dietary Fiber: 5.2 g
- Protein: 3.0 g
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