Tuna noodle casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 large can chunk albacore, light1 can low fat cream of mushroom soup1 can low fat cream of chicken soup2 cups skim milk3 cups egg noodles1/2 cup parmesan cheese
Combine all ingredients in large skillet. Simmer, stirring every 10 minutes until noodles are soft. Makes 4 servings - approx 1-1 1/4 cups.
Number of Servings: 4
Recipe submitted by SparkPeople user ERINAMARTIN.
Number of Servings: 4
Recipe submitted by SparkPeople user ERINAMARTIN.
Nutritional Info Amount Per Serving
- Calories: 287.5
- Total Fat: 6.4 g
- Cholesterol: 57.6 mg
- Sodium: 971.2 mg
- Total Carbs: 36.4 g
- Dietary Fiber: 1.8 g
- Protein: 20.4 g
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