Wild Rice Casserole

Name: Wild Rice Casserole Recipe
Prep time: 10 min
Cook time: 120 min
Total time: 130 min
Yield: 6
Ingredients: - 2 Cups (pre-cooked) White N' Wild Rice (canoe - or any other rice you want); - 1 can Campbell's Beef Consomme (don't add water); - 2 cans Campbell's French Onion Soup (don't add water); - 1 package of fresh mushrooms; - 4 T butter; - 1/2 tsp salt; - Black pepper for flavor

Minutes to Prepare: 10
Minutes to Cook: 120

Number of Servings: 6

Ingredients

- 2 Cups (pre-cooked) White N' Wild Rice (canoe - or any other rice you want) - 1 can Campbell's Beef Consomme (don't add water)- 2 cans Campbell's French Onion Soup (don't add water)- 1 package of fresh mushrooms- 4 T butter- 1/2 tsp salt- Black pepper for flavor

Directions

Place in butter casserole, Bake (covered) at 350 degrees for 2 hours.Stir once while cooking.

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user RPCLFLYNN.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 351.1
Total Fat: 10.0 g
Cholesterol: 22.7 mg
Sodium: 1,763.2 mg
Total Carbs: 55.5 g
Dietary Fiber: 1.7 g
Protein: 10.6 g

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