Bacon Cheddar Quiche

Name: Bacon Cheddar Quiche Recipe
Cook time: 45 min
Total time: 45 min
Yield: 8
Ingredients: 7 large eggs; 1/2 cup fat-free half and half; 6 slices of bacon cooked and crumbled; 3/4 cup shredded cheddar

Minutes to Cook: 45

Number of Servings: 8

Ingredients

7 large eggs1/2 cup fat-free half and half6 slices of bacon, cooked and crumbled3/4 cup shredded cheddar

Directions

Cooked and chop bacon. Mix eggs and half and half in blender. Pour into crust. Top with bacon and cheddar. Bake at 375 degrees for 45 minutes. Let sit 10-15 minutes to set up.

Serving Size: 1 slice

Number of Servings: 8

Recipe submitted by SparkPeople user SHERIW1965.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 221.2
Total Fat: 15.6 g
Cholesterol: 177.8 mg
Sodium: 326.5 mg
Total Carbs: 9.3 g
Dietary Fiber: 0.2 g
Protein: 10.6 g

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