Tuna Salad

  • Minutes to Prepare:
  • Number of Servings: 2
Ingredients
One Can TunaPlain Fat Free Greek YogurtCeleryCucumberBrown MustardJalapeno Pepper
Directions
Add yogurt and mustard to tuna and mix it up.
Cut up all other ingredients (as much as you want to put in)
Mix it all together and have with a slice of tomato and lettus in a whole wheat pita.

Serving Size: Makes 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user XXSUGAHUNNY9XX.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 115.9
  • Total Fat: 0.8 g
  • Cholesterol: 24.8 mg
  • Sodium: 337.6 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 23.5 g

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