Sausage, Ham, Egg Beater Breakfast Casserole
- Number of Servings: 4
Ingredients
Parmesan Cheese, grated, 1 tbsp cheese, Kraft Mexican Four Cheese 2% Shredded Cheese, 56.70 gram bread, Grands Reduced Fat Golden Wheat biscuit, 2 serving Egg Beaters, original - 1/4 cup, 2 serving Jimmy Dean Hearty Sausage Crumbles (Turkey), 85 gram(s) Cumberland Gap Diced Ham, 2.5 oz Egg, fresh, 2 large
Brown sausage
Cut ham slices into 1 in. pieces
Use biscuits to form a crust layer in a 8x8 pan
Layer meat on top of biscuit crust
Spread cheese evenly across meat layer
Pour egg over slowly making sure it is evenly distributed
Sprinkle with parmasean cheese
Bake @350 approx. 30 minutes or until egg and biscuits are cooked thoroughly
Serving Size: 4 pieces
Cut ham slices into 1 in. pieces
Use biscuits to form a crust layer in a 8x8 pan
Layer meat on top of biscuit crust
Spread cheese evenly across meat layer
Pour egg over slowly making sure it is evenly distributed
Sprinkle with parmasean cheese
Bake @350 approx. 30 minutes or until egg and biscuits are cooked thoroughly
Serving Size: 4 pieces
Nutritional Info Amount Per Serving
- Calories: 229.2
- Total Fat: 9.9 g
- Cholesterol: 121.9 mg
- Sodium: 868.0 mg
- Total Carbs: 16.6 g
- Dietary Fiber: 1.0 g
- Protein: 18.9 g
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