Tuna Waldorf Salad
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Hellmann's Light Mayonaise, 8 tbsp (remove) Tuna, Canned in Water, 1 can (remove) Lemon juice, 2 tbsp (remove) Raisins, .33 cup, packed (remove) Cinnamon, ground, 1 tsp (remove) Apples, fresh, 2 medium (2-3/4" dia) (approx 3 per l (remove) Celery, raw, 1 cup, diced (remove) Walnuts, .33 cup, chopped (remove) Milk, 1%, .25 cup (remove)
In a large bowl, toss together apples and lemon juice. Add celery, raisins, walnuts and tuna; toss gently. In a medium bowl, combine mayonnaise, milk and cinnamon; blend well. (For a sweeter dressing add sugar.) Pour dressing over apple-tuna mixture; toss gently to coat. Serves 6.
Recipe courtesy of Starkist.
Serving Size: 1 Cup
Number of Servings: 4
Recipe submitted by SparkPeople user KTODD037.
Recipe courtesy of Starkist.
Serving Size: 1 Cup
Number of Servings: 4
Recipe submitted by SparkPeople user KTODD037.
Nutritional Info Amount Per Serving
- Calories: 290.2
- Total Fat: 16.5 g
- Cholesterol: 23.1 mg
- Sodium: 405.8 mg
- Total Carbs: 27.5 g
- Dietary Fiber: 3.9 g
- Protein: 13.4 g
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