Cream cheese Fluff Dessert

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 pkg of softened LOW FAT CREAM CHEESE1/2 container of GREEK STYLE YOGURT, Presidents Choice brand usedVanilla or Almond ExtractCinnamonSplenda, 3-4 pkts
Directions
Soften the cream cheese, and them mash with a fork, add yogurt gradually, until you get a light consistancy of thick yogurt... dont worry if a bit runny as it will STIFFEN up in the fridge.

You can use this as a fruit dip or I put it into little containers and top it with Low Fat Cool Whip...

YUMMY

Serving Size: portion it out into 8 servings (1/2 cup ea)

Number of Servings: 8

Recipe submitted by SparkPeople user 2BHEALTHY4LIFE1.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 141.6
  • Total Fat: 11.3 g
  • Cholesterol: 16.8 mg
  • Sodium: 388.9 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 4.0 g

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