chicken pepper salad

Name: chicken pepper salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 6oz pre-cooked chicken(breast); 1 med. yellow pepper; 1 med. red pepper; 3 tbsp kraft light toasted sesame dressing

Minutes to Prepare: 10

Number of Servings: 2

Ingredients

6oz pre-cooked chicken(breast)1 med. yellow pepper1 med. red pepper3 tbsp kraft light toasted sesame dressing

Directions

Cut up the chicken and peppers, put them in a bowl with a lid. Add the dressing, put the lid on and shake.

Number of Servings: 2

Recipe submitted by SparkPeople user JESSICA25C.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 158.1
Total Fat: 4.6 g
Cholesterol: 49.5 mg
Sodium: 228.2 mg
Total Carbs: 7.7 g
Dietary Fiber: 1.1 g
Protein: 20.8 g

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