Chad's Kalamata Olive Dip

Name: Chad''s Kalamata Olive Dip Recipe
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: Low fat cream cheese 1 cup; Pitted Kalamata Olives 225 gram(s) (we usually eye-ball it); Garlic powder 2 tbsp (to taste); Lemon juice .25 cup (to taste)

Minutes to Prepare: 10

Number of Servings: 6

Ingredients

Low fat cream cheese, 1 cup Pitted Kalamata Olives, 225 gram(s) (we usually eye-ball it)Garlic powder, 2 tbsp (to taste)Lemon juice, .25 cup (to taste)

Directions

Put all ingredients into a food processor and process till creamy.

Serve with pita, crackers or veggies.

Serving Size: Makes about 6 quarter-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user BETHANYKATE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 166.4
Total Fat: 12.1 g
Cholesterol: 22.4 mg
Sodium: 408.9 mg
Total Carbs: 8.0 g
Dietary Fiber: 1.1 g
Protein: 4.8 g

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