Whole Wheat Pizza Crust

Name: Whole Wheat Pizza Crust Recipe
Yield: 1
Ingredients: 2 cup Whole wheat flour; 1pkt yeast; 3/4 cup water; 1tsp salt; 4TBSP Olive Oil

Number of Servings: 1

Ingredients

2 cup Whole wheat flour1pkt yeast3/4 cup water1tsp salt4TBSP Olive Oil

Directions

Bake at 450 degree F until starting to golden

Serving Size: 1/16 of pizza

Number of Servings: 1

Recipe submitted by SparkPeople user TEACHERDAWN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,322.0
Total Fat: 60.9 g
Cholesterol: 0.0 mg
Sodium: 2,338.0 mg
Total Carbs: 181.1 g
Dietary Fiber: 31.5 g
Protein: 34.4 g

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