Turkey Noodle Soup

  • Number of Servings: 6
Ingredients
Ground Turkeymini bow tie noodlesmixed vegetablesgarliccumincorianderjalapenocilantrochicken broth (low sodium)
Directions


Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DMC4567.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 409.3
  • Total Fat: 8.2 g
  • Cholesterol: 78.0 mg
  • Sodium: 543.7 mg
  • Total Carbs: 56.7 g
  • Dietary Fiber: 3.1 g
  • Protein: 27.4 g

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