Baked Herb Red Potatoes

Name: Baked Herb Red Potatoes Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 4 medium red potatoes; 1 tablespoon extra-virgin oilive oil; 2 teaspoons dried italian seasoning; 1/2 teaspoon kosher salt; 1 teaspoon smoked paprika

(2)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 4

Ingredients

4 medium red potatoes1 tablespoon extra-virgin oilive oil2 teaspoons dried italian seasoning1/2 teaspoon kosher salt1 teaspoon smoked paprika

Directions

Preheat oven to 450 degrees F. Cut potatoes into fourths lengthwise. Then cut into 1 inch bites. Place on baking sheet and drizzle with the olive oil, then sprinkle remaining ingredients on top of potatoes. Toss to combine and spread out evenly on baking sheet.
Bake for 20 minutes, stir half way through and enjoy.

Serving Size: makes about 4 3/4-cup servings, depending on size of potatoes.

Number of Servings: 4

Recipe submitted by SparkPeople user KASSANDRIA1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 134.8
Total Fat: 3.8 g
Cholesterol: 0.0 mg
Sodium: 299.4 mg
Total Carbs: 22.8 g
Dietary Fiber: 2.6 g
Protein: 2.8 g

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Member Reviews

JOYCEBELELLA
I made this as a side dish with Baked Tilapia, it was delicious. Love the added taste with paprika - 5/22/12