cream cheese pie filling or fruit dip

  • Minutes to Prepare:
  • Number of Servings: 20
Ingredients
1 8oz package of fat free cream cheese1oz of lime juice (or lemon)8oz of cool whip lite8oz vanilla low fat yogurt
Directions
mix all ingredients and you are ready to go. you can substitute cottage cheese for the cream cheese too! just recalculate your recipe. great to line pan with graham cracker squares and top with this then let set overnite to soften crackers, top it off with strawberries or cherry pie filling!!

Serving Size: makes 20 1.25oz servings or 2 1/2 tbs.

Number of Servings: 20

Recipe submitted by SparkPeople user DASHALE.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 29.5
  • Total Fat: 0.7 g
  • Cholesterol: 1.3 mg
  • Sodium: 69.6 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.1 g

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