Healing Juice
- Minutes to Prepare:
- Number of Servings: 20
Ingredients
Directions
1/4 bunch parsley1/2 clove garlic1 stalk celery1 turnip3 beets3 carrots1/4 lb. spinach1/4 onion
Juice all ingredients and refrigerate unused portions.
Serving Size: Makes approximately 20 oz. Serve in 1 oz. servings.
Number of Servings: 20
Recipe submitted by SparkPeople user KAMUELA1.
Serving Size: Makes approximately 20 oz. Serve in 1 oz. servings.
Number of Servings: 20
Recipe submitted by SparkPeople user KAMUELA1.
Nutritional Info Amount Per Serving
- Calories: 16.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 30.8 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 1.1 g
- Protein: 0.7 g
Member Reviews