Venison/Beef meatballs

Name: Venison/Beef meatballs Recipe
Yield: 30
Ingredients: 1 1/2 #'s of venison and beef; 1/2 cup of seasoned bread crumbs; 2 eggs

Number of Servings: 30

Ingredients

1 1/2 #'s of venison and beef1/2 cup of seasoned bread crumbs2 eggs

Directions

Serving Size: Makes 30 1 oz meatballs

Number of Servings: 30

Recipe submitted by SparkPeople user NORTHWOODSMOM8.

Servings Per Recipe: 30

Nutritional Info Amount Per Serving

Calories: 57.5
Total Fat: 2.4 g
Cholesterol: 33.4 mg
Sodium: 42.9 mg
Total Carbs: 1.9 g
Dietary Fiber: 0.1 g
Protein: 6.6 g

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