Red's Carrot Salad

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
carrots 100 grams gratedraisin 15 grams pineapple 125 grams (canned is okay)
Directions
Grate the carrots add the fruit and let it sit in the fridge over night.. Add a few drops of sweetner if not sweet enough..



Serving Size: 1 serving for a adult

Number of Servings: 1

Recipe submitted by SparkPeople user REDSHOES2011.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 147.3
  • Total Fat: 0.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.1 mg
  • Total Carbs: 36.9 g
  • Dietary Fiber: 4.9 g
  • Protein: 1.9 g

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