turkey and artichoke pita

Name: turkey and artichoke pita Recipe
Yield: 1
Ingredients: Spead 1 TBS mayo (can use light mayo) onto pita. Stuff with 4 to 6 artichoke hearts 3 ounces sliced turkey breast and 3 ounces 2% shredded mozarella. Serve with baby carrots and grapes.

Number of Servings: 1

Ingredients

Spead 1 TBS mayo (can use light mayo) onto pita. Stuff with 4 to 6 artichoke hearts, 3 ounces sliced turkey breast, and 3 ounces 2% shredded mozarella. Serve with baby carrots and grapes.

Directions

Serving Size: makes 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user SWEETCITYWOMAN.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 360.6
Total Fat: 14.1 g
Cholesterol: 27.5 mg
Sodium: 1,426.0 mg
Total Carbs: 44.9 g
Dietary Fiber: 22.0 g
Protein: 28.2 g

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