Raw Vegan Walnut Pate

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Walnuts 1 CupOnion 1/2 CupCelery 1/2 CupSoy Sauce to taste
Directions
Add all ingredients and process in food processor, Enjoy rolled in a collard leaf or use as a vegetable dip.

Serving Size: Makes 4 serviings

Number of Servings: 4

Recipe submitted by SparkPeople user SHIVA9.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 214.2
  • Total Fat: 20.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 465.2 mg
  • Total Carbs: 7.0 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.4 g

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