Ground Turkey Burgers

(1)
  • Number of Servings: 4
Ingredients
Garlic, 1 clove*Onion powder, .5 tsp1 oz bread crumbs1/4 cup Egg Beaters1 tsp salt1 pound Ground turkey, 93% lean
Directions
Combine all and separate into 4 patties. Grill.

Serving Size: Makes 4 patties

Number of Servings: 4

Recipe submitted by SparkPeople user OXXOR53.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 191.1
  • Total Fat: 8.4 g
  • Cholesterol: 80.2 mg
  • Sodium: 722.4 mg
  • Total Carbs: 4.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 24.2 g

Member Reviews
  • BAIN0039
    Very good and easy! - 5/24/11