Fat Free Microwave Bread Pudding!
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
4c. fat free bread cubes (from ends you saves in freezer) 2c. water or skim milk (hot) 2/3c. brown sugar 1/2c. raisins 2 apples, sliced thin or canned peaches work well 1/2 tsp. cinnamon/nutmeg/allspice 1 tsp. vanilla 3 egg whites
Combine bread cubes, raisins, and apples in large bowl. Add water or milk and sugar. Mix thoroughly and let stand for 20-30 min. Add beaten egg whites (just til foamy), cinnamon, and vanilla. Mix thoroughly. Pour into a 1 1/2-quart sprayed casserole. Microwave uncovered for 4-5 min. or until set. You can also bake for 45 min to an hour
Serving Size: Makes 4 1-cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user RAMBOLING.
Serving Size: Makes 4 1-cup Servings
Number of Servings: 4
Recipe submitted by SparkPeople user RAMBOLING.
Nutritional Info Amount Per Serving
- Calories: 360.3
- Total Fat: 0.6 g
- Cholesterol: 2.5 mg
- Sodium: 253.9 mg
- Total Carbs: 95.8 g
- Dietary Fiber: 3.1 g
- Protein: 10.6 g
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