Ranch Dressing- Low Carb- 1/4 cup serving

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 cup regular mayo4 tablespoons heavy cream3/4 cup water1 packet Hidden Valley Ranch Mix
Directions
Whisk together mayo, cream and water. Add ranch packet contents and whisk until smooth. Refrigerate for at least 30 minutes before using.

Serving Size: Serving size- 1/4 cup (makes 8 servings)

Number of Servings: 8

Recipe submitted by SparkPeople user SPARKCHELSIE.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 215.8
  • Total Fat: 22.8 g
  • Cholesterol: 17.9 mg
  • Sodium: 413.2 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.4 g

Member Reviews
  • FROGGIE_BLUE
    This was very good I did add more spices (dill, tarragon, garlic) and lemon juice. Tasted great, this will be my new ranch dressing. Thanks - 5/27/14