Chicken Gumbo with twist
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 1/2 lbs chicken breast meat cut into 2 inch cubes2 1/2 cups frozen chopped okra defrosted1 1/2 cups onion chopped1 cup celery chopped1 1/4 green bell pepper chopped (1 pepper)1 cup sweet red bell pepper chopped1 cup whole kernal golden corn thawed1 can 14.5 oz petite diced tomatoes (reduced sodium)2 1/2 cups reduced sodium chicken broth1 tsp ground thyme1 tsp ground oregano1/2 tsp salt (sea salt preferred)2 bay leaves1 tsp onion powder1 tsp garlic powder1/2 tsp hot mustard powder1/2 tsp cayenne pepper1/4 tsp ground black pepper
in a slow cooker combine chicken all all ingredients. mix well to combine cover and cook on low for 6-8 hours on low or 3-4 hours. Serve over rice.
Serving Size: Make 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user EPW1018.
Serving Size: Make 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user EPW1018.
Nutritional Info Amount Per Serving
- Calories: 213.8
- Total Fat: 3.0 g
- Cholesterol: 65.0 mg
- Sodium: 727.8 mg
- Total Carbs: 21.7 g
- Dietary Fiber: 3.7 g
- Protein: 26.4 g
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